Recipe Name:	Chicken & Cheese Rice Bake	Submitted by:	Kevin J. Wangler
Source:		Source Description:	CampbellKitchen.com
Ethnicity:	American	Last Modified:	2/18/2006
Base:	Chicken	Comments:
Course:	Entree	Untested
Difficulty:	Easy
Preparation Time:	1-10 Minutes
Number of Servings:	6

Ingredients: 1 Can(s) cream of chicken soup 1 Cup(s) water 1/2 Cup(s) shredded monterey jack cheese 1 Cup(s) uncooked white rice 6 chicken breast 2 Teaspoon(s) black pepper Optional Ingredients: 2 Teaspoon(s) paprika Add to shopping list

Directions: Preheat oven to 375F. Mix soup, water, cheese and rice in 3-qt. shallow baking dish. Top with chicken. Sprinkle chicken with paprika and pepper. Bake at 375F for 1 hour or until done. Stir rice before serving.