| Recipe Name: | Cheese Manicotti | Submitted by: | Administrator |
| Source: | Allrecipes.com | Source Description: | |
| Ethnicity: | Italian | Last Modified: | 12/12/2011 |
| Base: | Pasta | Comments: | |
| Course: | Entree | ||
| Difficulty: | Intermediate | ||
| Preparation Time: | 30-60 Minutes | ||
| Number of Servings: | 8 | ||
| Ingredients: 1 Package(s) manicotti pasta 2 Cup(s) whole ricotta cheese 2 Cup(s) shredded mozzarella cheese 1/4 Cup(s) grated parmesan cheese 2 Tablespoon(s) parsley flakes 1/2 Teaspoon(s) 1/4 Teaspoon(s) ground black pepper 112 Ounce(s) spaghetti sauce |
Directions:
Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine ricotta cheese, mozzarella cheese, Parmesan cheese, parsley, salt and pepper; fill manicotti with cheese mixture. In a 9x13 inch baking dish, spread a thin layer of spaghetti sauce on the bottom and arrange manicotti in a single layer; cover with remaining sauce. Cover dish with aluminum foil and bake in preheated oven for 40 minutes. Remove foil and bake for 15 minutes longer; serve. |