| Recipe Name: | Pizza Sauce | Submitted by: | Administrator |
| Source: | Other | Source Description: | |
| Ethnicity: | Italian | Last Modified: | 12/12/2011 |
| Base: | Vegetable | Comments: | |
| Course: | Sauce | ||
| Difficulty: | Easy | ||
| Preparation Time: | 1-10 Minutes | ||
| Number of Servings: | 2 | ||
| Ingredients: 1 Can(s) tomato paste 3/4 Cup(s) hot water 1/3 Cup(s) extra virgin olive oil 2 Teaspoon(s) minced garlic 1 Teaspoon(s) 1 Teaspoon(s) ground black pepper 1/2 Tablespoon(s) ground oregano 1/2 Tablespoon(s) ground basil leaves 1/2 Tablespoon(s) ground rosemary 1 Teaspoon(s) crushed red pepper flakes 2 Tablespoon(s) sugar |
Directions:
Combine all ingredients in a large mixing bowl and stir until combined. Makes enough pizza sauce for two large pizzas. |