| Recipe Name: | Salsa | Submitted by: | Administrator |
| Source: | Allrecipes.com | Source Description: | |
| Ethnicity: | Mexican | Last Modified: | 1/12/2012 |
| Base: | Vegetable | Comments: | |
| Course: | Snack | ||
| Difficulty: | Easy | ||
| Preparation Time: | 1-10 Minutes | ||
| Number of Servings: | 10 | ||
| Ingredients: 2 Can(s) Mexican-style canned tomato 1/2 white onion 1 lime 2 Tablespoon(s) fresh cilantro 1 Tablespoon(s) minced garlic 3 green chili 1 jalapeno pepper 1 Teaspoon(s) cayenne pepper 1/2 Teaspoon(s) sugar 1/2 Teaspoon(s) chili powder |
Directions:
Combine canned tomatoes, onion, the juice of one lime, cilantro, minced garlic, green chilis, jalapeno pepper, ground cayenne pepper, sugar, and chili powder in a food processor and blend. Serve chilled with extra-thin restaurant-style tortilla chips. |